Sweet Cornbread

Sweet Cornbread

Ingredients:

• 1 cup flour
• 1 cup cornmeal
• 2/3 cup sugar
• 1 teaspoon salt
• 3 1/2 teaspoons baking powder
• 1 egg
• 1 cup milk
• 1/3 cup oil

Directions:

Combine dry ingredients in large bowl, creating a well. In another bowl, combine wet ingredients. Mix wet ingredients into dry, and combine. Bake in 8×8 inch pan for 20 minutes, or until toothpick inserted in middle comes out clean.

Source: My babysitter growing up