Ingredients:
- 1 cup shortening
- 1 cup sugar, plus extra for rolling
- 1/2 cup brown sugar
- 1 egg
- 1 teaspoon vanilla
- 2 cups flour
- 2 teaspoons baking soda
- 1/2 teaspoon salt
- 2 teaspoon cream of tartar
Directions:
Beat shortening at medium speed until fluffy. Add sugars, beating well. Add egg and vanilla, beat well. Combine flour, soda, salt and cream of tartar. Gradually add, beating well.
Shape dough into 1-inch balls, roll in additional sugar. Place 2 inches apart on ungreased cookie sheets. Bake at 350 degrees for 10-12 minutes. Cool 2 minutes on cookie sheets, remove and finish cooling on wire racks. Yield: 5 dozen
Source: A recipe book at V. Woska's house.
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